- tamarind ice-cream
- fajitas
- tamarind yoghurt
With the fruit purées I have
as a filling and for serving |
as an icing, and to flavour cakes |
- flavoured ice-cream
- used as an ice cream sauce
- flavoured yoghurt, brilliant for kids as its purée so no lumps
- flavoured cakes
- made icing with it
- used with butter icing in a sponge
the sundried tomatoes, which I found really needed a good soak before you could use them, or cook them in a stew/casserole
The kamut flour
tomato bread with cold meat and tomato |
- cheese and tomato bread
- dairy free cheese bread
the sesame/sunflower/pumpkin/melon seeds have been used
a mushed seed cake |
- mushed up together in carob.mush
- used in cakes mushed up
- mushed up and sprinkled over cereals
Thr yoyo bears were eaten and enjoyed, a nice tangy easy to eat snack
and the beetroot juice we used in the chocolate and beetroot cake.
No comments:
Post a Comment
Nice to see you stopping by. Thank you for your comment and I hope you stop by again.